Lummi island is part of the San Juan Islands. "Lummi Island Wild Cooperative’s mission is to promote the respectful and responsible harvesting of wild salmon and to protect the environment for future... Read more
Deep-fried tarantulas are a Cambodian delicacy. Quite unexpectedly, they were so good I wouldn't hesitate to eat them again. They basically tasted like soft-shelled crabs. To eat it, pick one up in your hand, dip it into the delicious lime-pepper sauce, and pop the whole thing into your mouth for sweet, crunchy goodness!
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