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The dining experience at Jackie Tonight is somewhere between dreams and inebriation. The interior of Jackie’s house is a warren of dark rooms made yet more befuddling by the smoke from open fires... Read more
From a beloved buvette in Montreal, this delicious veal loin tataki is enlivened by sage puree and crunchy “sweetbreads popcorn.” The thin-sliced meat was tender and the flavors harmonious. Much of the food here is locally sourced and the atmosphere is cool and relaxed. A must dinner spot while visiting this city.
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