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Fried Fish & Patacones (fried plantain)

Panama
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The Great Bali Debate - Rice or Noodles

Sanur, Bali
totallybaligirl

On a recent trip to Bali, I found myself meandering through a local night market in Sanur. The din of merchants selling their wares, discovering exciting foods and my fascination with people-watching... Read more

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Top 10 Foods in Hong Kong

August 26, 2015

These egg waffles are one of Hong Kong's iconic street foods. It’s no secret that Hong Kong is a foodie’s mecca. Local Hong Kongers...

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Veal loin tataki
Submitted by srosen
Le Comptoir Charcuteries et vins
4807, boul. Saint-Laurent, Montréal, H2T 1R6

From a beloved buvette in Montreal, this delicious veal loin tataki is enlivened by sage puree and crunchy “sweetbreads popcorn.” The thin-sliced meat was tender and the flavors harmonious. Much of the food here is locally sourced and the atmosphere is cool and relaxed. A must dinner spot while visiting this city.


 

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