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Preparing Spelt Bread the Traditional Way in Maastricht

Maastricht, The Netherlands
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On a recent trip we discovered this wonderful 7th century working water mill in the center of the southern Dutch city of Maastricht that grounded spelt flour and prepared breads using traditional methods.... Read more

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Istanbul Food & Travel Guide: Now on Kindle!

April 21, 2014

Lokum, or Turkish delight, from Istanbul Our Istanbul Food & Travel Guide is here! It’s our

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<< back to user content in ANTIGUA AND BARBUDA

Antiguan pineapple
Submitted by lsr
Roadside fruit stand
John Hughes, Antigua

Pineapple is one of the few fruits native to the island. This roadside vendor sliced a sweet, ripe one up for us. A perfect road-trip snack!


 

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London Food and Travel Guide, by Eat Your WorldGoing somewhere and wish you could take all of a city’s Eat Your World info with you? With EYW’s Kindle and City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

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