About the Author: Sylvia Avey

Can’t get more local than making it ourselves with the guidance from the Cook’n with Class instructors.

Fois Gras Entree – Cook’n with Class
21 Rue Custine
Paris Ile-of-France 75018
France
Fois Gras Entree – Cook’n with Class
21 Rue Custine
Paris Ile-of-France 75018
France