EAT YOUR WORLD

guides you to the best local dishes & drinks in
125+ cities.
See map now

EYW City Guides

London Food and Travel Guide, by Eat Your WorldGoing somewhere and wish you could take all of a city’s Eat Your World info with you? With EYW’s Kindle and City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

View available Kindle and City Guides

Join the Project

EYW wants your food photos!

Roasted fish (mosli)

Tunisia
tunisianarabic24

Upload a photo now

Food Memories

EYW wants your food stories!

A Guide to Make You Drool with 5 Street Foods of Jaipur

Jaipur
pratima

A trip to ‘The Pink City’ includes two really important things — exploring the stunning forts and palaces, and savoring the delicious authentic Rajasthani delicacies. Jaipur is famous... Read more

Write a Food Memory now

  • Emilia-Romagna

    This northern region of Italy, easily accessible from Milan, Venice, and Florence, is arguably that country’s gastronomic capital. Why? Many of Italy’s finest, most famous, centuries-old foodstuffs hail from these fertile flat plains, from egg pastas like tagliatelle and tortellini to balsamic vinegar and that king of cheeses, Parmigiano-Reggiano. Sure, its elegant Renaissance cities—Modena,…   Read more

     

    Find local foods in Emilia-Romagna.

Below is user-submitted content for this region. Have something to contribute? Upload your regional-food photo or food memory.

See all user content from Italy
 
    • A Most Unusual Dinner in Chioggia

      labruttafigura
      Calle ponte caneva, 915, Chioggia

      The dining experience at Jackie Tonight is somewhere between dreams and inebriation. The interior of Jackie’s house is a warren of dark rooms made yet more befuddling by the smoke from o…    Read more

    • Take me back to Alfedena

      cajunheart
      Alfedena, Italy
      Tucked inside Alfedena’s central park, Il Chiosco is a small, family-run ristorante whose six sides are lined with windows. In the summer, leafy trees shade the local eatery, but now naked trunks…    Read more
See all user content from Italy
  • Recipes from Afar: How to Make Limoncello

    An easy recipe for limoncello, your new favorite DIY tipple. All photos courtesy of Stephanie Andrews Limoncello: It’s a tummy tamer, an after-dinner delight. Italy’s liquid courage. Behold the power of lemons and their ability…   Read more

  • Recipes From Afar: Gnocchi alla Romana

    Gnocchi alla Romana with slow-cooker beef shank We had planned a relaxing day at the beach. Well, as relaxing as one might get with a 1- and 3-year-old. My husband was home from work that day, so I figured it’d be a good night to cook…   Read more

  • 5 Must-Eat Dishes in Venice

    Photo courtesy of Tony Hammond/Flickr As a visitor to Venice, you may think the foods to try are the Italian classics: Pasta and pizza are, after all, the foods we associate with this beautiful country. Enjoy those all you want, but of course…   Read more

  • Home Food Italy: Home-Cooked Regional Food for Travelers

    The best way to discover the secrets of regional cuisine is in a local’s home, where it’s not always accessible to the average traveler. In Italy, however, there’s a shortcut to the dinner table, as freelance writer Jessica…   Read more

 



Forgot password