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SIERRA LEONE
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ITALY
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Frascati DOC
Frascatidominiquelettiere
I discovered the Frascati DOC white wine in 2011 shortly after meeting my now-husband whose family makes the wine. This wine is crisp and bright and refreshing and every time it starts to heat up in the... Read more
Quintessential Dakar: What to Eat
May 14, 2013A city spotlight on Dakar, Senegal’s sultry capital city, where French, Wolof, and North African influence...
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Ricotta Tortellini with Sage Butter
Grassilli Ristorante
Via dal Luzzo, 3, Bologna
Via dal Luzzo, 3, Bologna
Tortellini originates from the city of Bologna and this was possibly the meal of our trip to Italy for me (although it's hard to narrow it down to just one). Fresh ricotta filling and creamy butter sage sauce - this primi piatti was superb.
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