EAT YOUR WORLD

guides you to the best local dishes & drinks in
125+ cities.
See map now

EYW City Guides

London Food and Travel Guide, by Eat Your WorldGoing somewhere and wish you could take all of a city’s Eat Your World info with you? With EYW’s Kindle and City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

View available Kindle and City Guides

Join the Project

EYW wants your food photos!

Dungeness Crab

Washington
blackda

Upload a photo now

Food Memories

EYW wants your food stories!

5 Dishes to Eat in Peru

Peru
arwindsharma

Peru is fast-gaining a spot in international culinary conversations. It is home to dishes and flavours that are unique to the region, and not found anywhere else. Few places offer such diversity of ingredients,... Read more

Write a Food Memory now

<< back to user content in Scotland

Remember the haggis? Submitted by: briannann
Cawdor, Nairn, Scotland, United Kingdom

It was a magical day. In the Highlands, on our Honeymoon and circumventing Loch Ness by car. The journey started with a trip down the rugged and less traveled "B" road to Fort Augustus. Then back up the "A" road and back to Cawdor where our honeymoon cottage sat in a field with a distant view of the Moray Firth. But first a stop in the Cawdor Pub. A place I quickly deemed one of the best places on Earth. There we both decided it was time. So, after a few drinks and by the warm glow of the fireplace "the bar wench" served up a plate of haggis and we dove in. Our tongues melted from the warm, meaty, and earthy textures one can only find in Scotland. We simply couldn't believe all the flavors and emotions we were experiencing in a dish that makes most squeamish on its mere mention. Oh, how special it truly was. To this day, when we speak of our time in Scotland, we'll both look into each other’s eyes and say, "Remember the haggis"?


 



Forgot password