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Chef Eddie

orlando, fl.
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We heard about a BBQ place in Orlando and decided to try it. We drove into a questionable neighborhood at night. Parked and tried to decide if we were getting out of the car or just leaving. decided... Read more

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Jackfruit: It’s What’s for Dinner (Product Review)

May 20, 2016

In this new occasional series, we’ll review international food products on the market that our readers may be interested in. Disclosure: Upton’s...

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Arepa con queso
A delicious arepa con queso on the street in Cartagena, Colombia.

What: Practically Colombia’s national dish, these thick corn cakes are made with white cheese, served hot and slathered with butter. The grated cheese is mixed into the cornmeal, lending a subtle salty kick that balances well with the sweet butter on top.

Where: You can find arepas prepared like this all over the country; we spied the most on the streets of Cartagena. Buttery disks glistening in the sun, they are nearly impossible to pass up when you pass them.


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