Peru is fast-gaining a spot in international culinary conversations. It is home to dishes and flavours that are unique to the region, and not found anywhere else. Few places offer such diversity of ingredients,... Read more
Mexican flavors have largely influenced Southwestern cuisine. Elote (corn on the cobb with cheese, chili and lime) is a common Mexican street food. This version takes all those traditional flavors off the cobb and serves them in a dip paired with corn chips. All the deliciousness of the original without the messy face.
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