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On a recent trip we discovered this wonderful 7th century working water mill in the center of the southern Dutch city of Maastricht that grounded spelt flour and prepared breads using traditional methods.... Read more
The best seller (and my personal favorite) is the Salted Caramel Apple Pie, with local NY apples. This particular pie does the sweet and salty combo so well, it’s like the kosher salt and the caramel glaze are making love in my mouth and have decided that they want to get serious, get married, and have a beautiful baby, and name it “I’ll have another slice, please."
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