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Preparing Spelt Bread the Traditional Way in Maastricht

Maastricht, The Netherlands
naturallyglobal

On a recent trip we discovered this wonderful 7th century working water mill in the center of the southern Dutch city of Maastricht that grounded spelt flour and prepared breads using traditional methods.... Read more

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Istanbul Food & Travel Guide: Now on Kindle!

April 21, 2014

Lokum, or Turkish delight, from Istanbul Our Istanbul Food & Travel Guide is here! It’s our

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    • Spaghetti Midwestern

      jbeckman
      Perry, Oklahoma, United States

      I hesitate to share my mother's spaghetti recipe in polite company. When I've dared to, New Yorkers — raised on only fresh tomatoes, grated parmesan, and basil — have scoff…    Read more

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