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5 Dishes to Eat in Peru

Peru
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Peru is fast-gaining a spot in international culinary conversations. It is home to dishes and flavours that are unique to the region, and not found anywhere else. Few places offer such diversity of ingredients,... Read more

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Hog Heaven Submitted by: kg7
Pocono Manor, Pennsylvania, United States

It was day two, round three of a grueling golf weekend at the Pocono Manor golf resort in eastern Pennsylvania, circa 1997. When my foursome arrived at the “halfway house” 27 holes into a hazy, hung-over Saturday, there was a large, unopened tin sitting on a tray next to the charcoal grill. I asked the girl what was inside. She peeled back the foil to reveal a batch of pulled pork I find unrivaled to this day. Perfectly peppered, moderately vinegared, succulent yet not too saucy. It was a gastronomic delight where one usually settles for hot dogs and Nutter Butters, if one is lucky. Well, I wolfed down that pulled pork sandwich and played hole #10 with a bounce in my step. Then I drove the cart right back to that concession shack and got me another.


 



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