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Lobster roll

Connecticut
srosen

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Food Memories

EYW wants your food stories!

Starapple

Montego Bay, Jamaica, W.I.
lyndalee

Starapple is a large fruit tree, distinguished by its leaves of 2 colors – green above and bronze below, and its large round fruits like apples. The fruits are either purple or green-skinned when... Read more

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New England Seafood Shacks: 3 to Try

July 24, 2014

We always wish we had more time to explore the nooks and crannies of the New England coast, the quaint downtowns and salty enclaves nestled between our...

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Below are a few of our favorites. Get over to Amazon and check them out!

  • My Life in France

    A great read long before the film Julie & Julia reintroduced it, Julia Childs’s memoir recounting her love affair with France (and her husband Paul) is filled with endearing wonder and wide-eyed respect for a culture and cuisine she would later adopt as her own. She writes simply, clearly, and with such contagious enthusiasm—notably, where exquisitely rich French food and wine is concerned—that you may find yourself booking your own trip to Paris by book’s end.

A Moveable Feast

A new anthology of food essays, published by Lonely Planet books, edited by travel legend Don George, and featuring pieces from the likes of Jan Morris, Pico Iyer, Anthony Bourdain, and Tim Cahill. Subtitle: Life-changing food adventures from around the world. If anything will inspire you to write your own Food Memories, this is it!

 

EYW City Guides

London Food and Travel Guide, by Eat Your WorldGoing somewhere and wish you could take all of a city’s Eat Your World info with you? With EYW’s Kindle and City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

View available Kindle and City Guides




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