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London Food and Travel Guide, by Eat Your WorldGoing somewhere and wish you could take all of a city’s Eat Your World info with you? With EYW’s Kindle and City Guides, you can! Don’t miss out on any local foods or drinks during your next trip.

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Food Memories

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Eat in a Wine Barrel in Chiusa, South Tyrol

Via Tinne 7, Chiusa

Chiusa is an alpine village with pastel-coloured houses and birrerie. It has a special eatery with typical hearty fare of the Sud Tirol region where, if you’re lucky enough, you can eat in a booth... Read more

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In the News: EYW in the New York Times

Laura Siciliano-Rosen January 26, 2012


We are pleased to announce that Eat Your World was featured today in The New York TimesDiner’s Journal blog.

What a great way to kick off 2012! The response has already been overwhelmingly enthusiastic, and we’re thrilled our “ambitious,” “world-roaming” “work in progress” website about “regional foods that visitors shouldn’t miss” is getting such recognition just a few weeks out of the beta-mode gate. (Apologies to Zagat!)

Also glad we managed to post this smoked fish entry before too many New Yorkers came looking for it.

A few hours after the NYT piece, Lifehacker wrote about us, which really pushed our traffic through the roof—and then crashed us for about 20 minutes. We took the opportunity to upgrade our servers, as we can only hope this happens again. 

Huge thanks to all you early adopters out there who have supported us through this adventure. Now to try to focus on finishing up our Prague section

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