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Food Memories

EYW wants your food stories!

Edible flowers in Assam

Assam India

Bitter flowers are [eaten] in Asia. In Assam, northeast India, these flowers are used as food. It's simply made and tasty ; village people like these flowers. They are unique vegetables -- called... Read more

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EYW Blog

Q&A: Inspiring Travellers, Travel Bloggers Laura Siciliano-Rosen August 27, 2012

In our ongoing series of travel/food-blogger Q&As, we meet Andrea Spirov of Inspiring Travellers, which she runs with her partner, John, out of Norway (for now). Their blog aims to inspire others to get up and see the world, and of course seeing is also eating—there’s plenty of food coverage on their site as well. Check out their EYW profile for some of their favorite regional dishes, from Jordan to Australia.

John and Andrea Spirov of
Andrea and John in Cartagena

Tell us a little about your site, and what inspired you to start it.
The goal of our site is to inspire people to travel. We were travelers long before we started the blog, but when we decided to take a yearlong sabbatical we thought it might...

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Tags: blogger Q&A


Q&A: Still Served Warm, Foodie Travel Bloggers Laura Siciliano-Rosen July 31, 2012

In our ongoing series of travel/food-blogger Q&As, we meet the traveling duo behind Still Served Warm, Ambra and Alec. She’s Italian; he’s Californian; they’re both obsessed with gelato. Their shared passions for travel and food have taken them around the world. See their EYW profile here.

Alec and Ambra of Still Served Warm, in Paris

Tell us a little about your site, and what inspired you to start it.
We were on a road trip through Tuscany and fell in love with gelato. We wanted to learn more about the creative process and the artistry, so we spent hours talking with the owners. When we were finished, we wanted a way to pay them back for their time and generosity as well as reward their excellence. On top of that, we both...

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Tags: blogger Q&A


Q&A: Jenn Garcia-Alonso, Co-Founder of The Purple Passport Laura Siciliano-Rosen July 10, 2012

The latest in our series of travel/food-blogger Q&As takes us to Abu Dhabi,
home base for Jenn Garcia-Alonso, co-founder of The Purple Passport ( Jenn travels far and wide to create “best of the best” urban travel guides for various cities around the globe, which always, of course, involves a healthy dose of local food. See her EYW profile here.

Jenn Garcia-Alonso of the Purple PassportTell us a little about your site, and what inspired you to start it.
The Purple Passport ( is a web-based collection of chic, one-stop-shop guides to experiencing the world’s cities in style. The inspiration for the site came from my own travels with my best friend, Emily C. Brands; we have...

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Tags: travel blogger Q&A


Q&A: Backpack ME, Travel Bloggers Laura Siciliano-Rosen June 13, 2012

In the spirit of building an online community of global travelers and local eaters, we’re happy to announce a new series of Q&As with travel and food bloggers we’ve come to know through their contributions to Eat Your World. Our first subject is the duo behind Backpack ME (, Ashray Baruah and Zara Quiroga, whose (respective) Indian and Portuguese backgrounds yield distinct perspectives not often encountered in the travel blogosphere. One thing they share in common? A love of local cuisine. (Check out their EYW profile for proof!)

Ashray Baruah and Zara Quiroga of Backpack ME

Tell us a little about your site, and what inspired you to start it.
We used to live in Dubai, and after a few years there we got really tired...

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Tags: blogger Q&A travel



NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

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