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Asia Food Culture

What Is Mongolian Cuisine? Going Beyond the BBQ

January 21, 2020
A Mongolian man holds airag, a traditional liquor, in Mongolia.

Say Mongolian food and the first thing that comes to mind is probably a modern chain restaurant. I mean, who doesn’t love a 20-foot, all-you-can-eat buffet filled with raw meat, fresh veggies, and concoct-your-own sauce? Add the excitement of a wannabe-ninja chef cooking on a 500-degree flat top grill, and you’ve got a fun and tasty dining experience. Toss in a raw egg and marvel as the chef…

Europe Food Culture

A Guide to Foraging in Stockholm

October 28, 2019

In Sweden, the ability to forage for food is practically enshrined in law under allemansrätten, the Swedes’ unique right of public access. Here’s how visitors to Stockholm can experience Swedish foraging culture for themselves. Stockholm photo courtesy of Pedro Szekely/Flickr Imagine it: You’re out in the woods; it’s quiet and peaceful. Moss softens your footsteps and a quaint wicker basket hangs from your elbow. You’ve found a beautiful…

Food Travel

Food Markets in Athens

May 27, 2015

                     Food Markets in Athens

Markets are often the best place to experience the very essence of a city's culinary culture—and quickly. Contributor Giulia Blocal brings us this introduction to the food markets of Athens, Greece.

Farmers market in Athens, Greece
The farmers market at Perissos. All photos by Giulia Blocal.
 

From the heart…