This holiday season, here’s how to give the gift of food and simultaneously support a small New York City-based food business. It’s finally happening: 2020 is almost over. But first we have the holidays before us and, if you’re shopping for gifts, one simple fact to remember: There has never, ever been a better time to support a small business—restaurants and food shops included. Gift cards to your…
Try as we might, it’s inevitable that we will be buying a last-minute gift for someone in the next nine days. So if you’re anything like us—and you’ve got friends and family who love to eat, travel, and cook, and in a sustainable way—we’ve got just the holiday gift guide for you, whether it’s a stocking stuffer or a showstopper you’re looking for. For the dinner party thrower…
Eat Your World's 2018 Holiday Gift Guide
Sixteen unexpected gifts for the travelers and eaters in your life.
Snares to Wares' elephant sculpture
If you’re anything like us, you are doing your best to not wait until December 23 to buy or order all…
21 Holiday Gifts for Travelers + Eaters
An eclectic little guide to help with those last few gifts you need to buy.
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The Palomar PinWorld map: a family favorite.
We at Eat Your World are notoriously last-minute holiday-gift buyers, but we’ve learned a lesson over the years: It’s never too late, especially when the perfect gift…
Regional Christmas Dishes From Across Italy
Capitone, or eel, from Lazio
From north Italy to south (more or less), our writer takes a look at those most traditional and distinctly regional of Italian dishes: the ones trotted out for Christmas.
Nothing is more Italian than its culturally significant foods. And there is…
I wrote this piece, about spontaneously spending el Día de los Muertos with a family in Oaxaca, several years ago; it’s based on an experience in 2004, when we spent six weeks backpacking around Mexico. Six years later, we returned to Oaxaca to study its cuisine and found Rafael, having saved his business card (see at bottom). Lots of hugs and mezcal were shared…