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India
jajmaan

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How to Enjoy Eating Amala and Abula

Ibadan, Oyo State Nigeria
gorgeousmercy

Growing up was fun because of the people I shared my childhood with. My parents are both natives of Ibadan, so we eat Amala and Abula a lot in my family since they are from the same origin. I don't... Read more

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Bursame/Chukame

Submitted by samson
Desu Hotel
Hawasa, Ethiopia

Bursame (or chukame) is a traditional food in south Ethiopia, in the region of Hawasa city and surrounds. It is made of kocho tree and beef meat and eaten with yogurt. Sometimes it also has cabbage in it. I tasted it and enjoyed it a lot. It is not only tasty, it also very healthy!


 

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