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Tsampa (Zanba)

Tibet
cherrycheng

The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more

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    • We Came To Eat Fish

      alexfhalpern
      Lake Victoria, Kenya

      We pull up to Lake Victoria, hungry for fish. Dozens of stalls are set up, each one with tables in front displaying their tilapia. The fish’s eyes bulge like cartoons, caricatures of the…    Read more

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  • 8 Essential Kenyan Foods in Nairobi

    Kenya is known for its welcoming spirit, its athletic champions, beautiful scenery, and majestic wildlife. But it’s about time it’s also more known for its excellent food. Nairobi, the capital, is the best place to embark upon an…   Read more

 

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