The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more
Kenya is known for its welcoming spirit, its athletic champions, beautiful scenery, and majestic wildlife. But it’s about time it’s also more known for its excellent food. Nairobi, the capital, is the best place to embark upon an… Read more
NYC Food Itineraries
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