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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

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How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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    • Spiced Roasted Garbanzo Beans

      hitripper
      Morocco
      This dish makes a delicious side dish or snack. Not sure of origins, but it is found in North Africa areas. The Moroccan mashed spice mixture blend of garlic, cumin, cayenne pepper in olive oil t…    Read more
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