Mansaf in Jordan
Jordan
yogaraj
Namibia
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My Khinkali Journey, in Georgia
Georgianino
One day I was in the mountains of Georgia with my friends, it was a celebratory day, we had a fun time. We rode horses, saw beautiful landscapes and ate khinkali in a family restaurant. It was so big,... Read more
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Poached Pears with Red Wine
Toshari Lodge
C38, Outjo, Namibia (Near Etosha National Park)
C38, Outjo, Namibia (Near Etosha National Park)
We stayed at Toshari while visiting nearby Etosha National Park. Each night the thatched roof restaurant served a 4 course meal. On the night we were served this uber-dolce poached pear in red wine syrup with creme freche, we also tried impala stew and kudu steaks! We had a bottle of Zonnebloem Shiraz from the Stellenbosch with this meal also.
Note: Information was accurate at time of reporting. Details such as prices and hours are subject to change.
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