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Carpaccio de poisson
Submitted by lsr
La Cabane du pecheur
Plage de N'Gor, Dakar, Senegal
This carpaccio de poisson, which turned out to be local capitaine (Nile perch), was a daily special at this great little beachfront restaurant. Capitaine is a mild white fish that was surprisingly meaty when treated with only a heavy hand of olive oil, lemon, and black pepper. It was really delicious, a beautiful starter for a seafood feast.