Jollof Rice in Nigeria and Beyond
Nigeria
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One of my most treasured food memories is of a family vacation to Italy when I was a teenager. We spent a week in Florence, and every meal we had was a revelation. But the one that stands out most in... Read more
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Senegal
Senegalese tea, named attaya, is drunk the same way across the Sahel. Wherever I am, boys and men will be hunched around a small chipped enamel tea pot, sat upon a couple of lumps of charcoal.… Read more
Abene, Casamance, Senegal
Last night, Khady, my Senegalese girlfriend, told me she was cooking chicken soup. When it was served, it was a large platter of chicken, potatoes and onions with a drizzle of sauce. Exactly the s… Read more©2023 Eat Your World, LLC - All Rights Reserved