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Chicken masala

India
puranibhita

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Paneer Pakora

India
janvi10

Paneer Pakora is a vegetarian dish that is made for parties, functions and weddings. The ingredients are simple: cottage cheese cubes, chickpea powder, salt, pepper, mango powder. The pakoras are shallow-... Read more

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<< back to user content in Seychelles

Seychellois fish kari (curry)

Submitted by spiceboxtravels
Sundown Restaurant
Port Glaud, Mahe, Seychelles

As a chain of islands in the Indian Ocean, the Seychelles is blessed with an abundance of fresh seafood. As a legacy of laborers/immigrants from India, kari (or curry) is a national dish. It's a mild curry which allows the freshness of the fish shine through. It's served with basmati rice.


 

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