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Malaysia
kembara09

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Baking Apple Pies for the Neighbors

Armenia
arsen

When I was a child, my family used to have a tradition of baking apple pies together every fall. We would gather the ripest apples from our backyard and spend hours peeling, slicing, and mixing the ingredients... Read more

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Momo

Submitted by byerswithoutborders
Momo Corner
Thimphu, Bhutan

Usually steamed, these little dumplings traditionally come in two flavors, meat (ground beef) or vegetarian (cabbage-cheese mixture). Occasionally fried, they always come 5 to a plate, with a good-sized dollop of chili. Oddly, momos are ... read more in our food memory.


 



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