Ethiopian Doro wat
Ethiopia
warshkev
Cambodia
Monks, Phnom Penh
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Paneer Pakora
Indiajanvi10
Paneer Pakora is a vegetarian dish that is made for parties, functions and weddings. The ingredients are simple: cottage cheese cubes, chickpea powder, salt, pepper, mango powder. The pakoras are shallow-... Read more
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Beef Luk Lak
Herb Cafe
St. 51 & St. 278, Phnom Penh, Cambodia
St. 51 & St. 278, Phnom Penh, Cambodia
Beef luk lak is a Cambodian dish served in a brown sauce with scallions and green peppercorns. The sauce itself is not spicy, but the numerous peppercorns give it a kick if you're not careful. It comes with rice topped with a fried egg and a lime pepper sauce on the side. Herb Cafe has a pleasant atmosphere and is good for traditional Khmer dishes.
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