Fried Heng Hwa Bee Hoon 兴化炒米粉
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Khmer cuisine is a bit underrated compared to its Southeastern Asia neighbors. In some ways, it's a shame and fish amok exemplifies this. Fish Amok is fish steamed in coconut milk curry wrapped around a banana leave and garnished with green onions and peppers. It's an exquisite tasting dish.
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