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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

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How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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Chicken with chilies

Submitted by bilbaobab
South Beauty
Jianguo Road, Chaoyang District, No. 89 Hospital Building 17 L23 beijing

Deep fried lean diced chicken served with lots of chili and the tongue numbing sichuan peppers. A really sweaty and rewarding affair—spicy, crispy and sensational.

 



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