EAT YOUR WORLD

guides you to the best local dishes & drinks in
150+ cities.
See map now

Join the Project

EYW wants your food photos!

Pastil

Philippines
hfatty

Upload a photo now

Food Memories

EYW wants your food stories!

Where to Eat Balut in Cagayan de Oro City, the Philippines

Sotero Daumar street corner Justo Ramonal street Cagayan de Oro City Misamis Oriental Philippines
enricogala

A lot of us Filipino love to eat balut because we consider these exotic foods as a Filipino delicacy and custom, but the most important too is to know what balut can bring and give us in our body. There... Read more

Write a Food Memory now

<< back to user content in China

Roast goose taro puffs

Submitted by bilbaobab
Jiang by Chef Fei
taikoo hui guangzhou

Guangzhou in Southern China (Canton) is known as the birthplace of Cantonese cuisine, as well as dimsum that has become one of the favourites of Chinese cuisine elsewhere in the world. Here is a twist on the traditional taro puffs, using roast goose instead of pork.


 

NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

View available NYC Food Itineraries




Forgot password