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Momo in Tibet

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Tibetan yogurt

,Lhasa Tibet,Cnina
racheltu

Tibetan yogurt Tibetan yogurt uses fresh yak milk, which is not the same as our daily yogurt. It is... Read more

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Fresh Seafood Buffet

Submitted by wadugeca
Local cafe, name unknown
Peng Chau Island, Hong Kong

Peng Chau is a tiny island off the coast of Lantau Island, Hong Kong, with amazing access to fresh seafood. At a small local restaurant, we were treated to a feast of fresh crabs, fish, shrimp, rice, noodles (and more) for just a few dollars.


 

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