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Tsampa (Zanba)

Tibet
cherrycheng

The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more

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Sabudana tikki

Submitted by dhrvb123
anjana bhandari cooking classes
anjana bhandari cooking classes

Sabudana tikki, sago cutlets, cooked with mashed potatoes, is another very famous Navratre (festival) recipe food. Enjoy your fasting days with this quick and tasty recipe and it will be sure to make the wait worth it.


 

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