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My Khinkali Journey, in Georgia


One day I was in the mountains of Georgia with my friends, it was a celebratory day, we had a fun time. We rode horses, saw beautiful landscapes and ate khinkali in a family restaurant. It was so big,... Read more

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Fu Champuru

Submitted by kayokorob
Kiraku (Makishi Public Market 2nd Fl food court)
Okinawa, Naha, Matsuo 2-10-1

Champuru is a traditional Okinawan stir-fry that generally has tofu, vegetables, egg, and meat. There are many types. This one is fu champuru. "Fu" is wheat gluten, which was a cross between noodles and bread. This dish had fu, many types of veggies, and maybe a little pork. Of all the restaurants in the food court, this one was the most crowded!


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