On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
The spread at Seng Cheong [All photos by Juliana Loh].
In this guest post, Juliana Loh relays her itinerary for taking “heavyweight food friends from Hong Kong” out to eat in Macau for exactly 12 hours. Because it was during the… Read more
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