EAT YOUR WORLD

guides you to the best local dishes & drinks in
150+ cities.
See map now

Join the Project

EYW wants your food photos!

Kaju Barfi

India
janvi10

Upload a photo now

Food Memories

EYW wants your food stories!

Paneer Pakora

India
janvi10

Paneer Pakora is a vegetarian dish that is made for parties, functions and weddings. The ingredients are simple: cottage cheese cubes, chickpea powder, salt, pepper, mango powder. The pakoras are shallow-... Read more

Write a Food Memory now

<< back to user content in Macau

Dried fish

Submitted by bilbaobab
Macau
Macau

While visiting Macau, you'll find plenty of dried fish from sardines to cods and all sorts of varieties hanging out to dry on the streets. There are different theories of their source, whether it's part of the adaptation of Portuguese cuisine (where bacalhau is served dried and salted), or is it the Chinese culinary tradition of preserving and salting fish that goes excellent with fermented beans and a bowl of congee. Either way, with both schools of culinary tradition colliding, you will see on a walk in Macau, everyone seems to be hanging out fish to dry in various ways.


 

NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

View available NYC Food Itineraries




Forgot password