Sushi in Albania
Albania
j_orih
Macau
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Tsampa (Zanba)
Tibetcherrycheng
The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more
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Portuguese Egg Tart
any pastry shop in Macao
Macao
Macao
Originally from Portugal, custard tarts arrived in China back in the days when Macao was still a Portuguese territory. Many decades and generations later, these sweet individual tarts with puff pastry base and egg filling have evolved into a local treat, with subtle differences from the original Portuguese version.
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