I remember going to Pittsburgh for a marketing event my friend was hosting after a long day, and my friend and I decided to have dinner at this real fantasy restaurant. We tried their seafood platter... Read more
Deliciously roasted suckling pig, served under a bed of salad dressed in Portuguese olive oil, raw onions and lemon juice - one of the traditional dishes that existed both in Portuguese and Macanese culture, and this version was served the Portuguese way.
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