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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

EYW wants your food stories!

How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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    • The Best Food You've Never Tried: Burmese Cuisine

      thehunterandgatherer
      Mandalay, Myanmar

      There's something thrilling about sitting down to eat at a place that doesn't have a menu. You ask the waitress (who is also the hostess and the cook) for something delicious, noodles …    Read more

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