Chicken in soy sauce
Ukraine
ilona2001
EYW wants your food photos!
EYW wants your food stories!
I visited Chocomelt cafe in the Kuwait City at the avenues mall with my family. The food presentation was beyond good and the desserts is created to please you from the first bite Read more
<< back to user content in Singapore
Traditional Singapore (of Teochew origin) bak chor mee(肉脞面) is a renowned "new style" with Chinese fish maw, half a Japanese tamago egg, a big meatball and minced meat. And springy and smooth mee pok (面薄) noodles tossed in sauces (vinegar, soya sauce & crunchy lard) are perfectly matched! A bowl of bak chor mee served with hot broth feels like home.
©2022 Eat Your World, LLC - All Rights Reserved