Ethiopian Doro wat
Ethiopia
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Paneer Pakora is a vegetarian dish that is made for parties, functions and weddings. The ingredients are simple: cottage cheese cubes, chickpea powder, salt, pepper, mango powder. The pakoras are shallow-... Read more
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What to eat in Colombo, Sri Lanka? Start these 10 local dishes. All photos courtesy of Zinara Rathnayake. Although there are a few similarities to neighboring India, Sri Lanka’s cuisine is all its own: diverse, very spicy, and… Read more
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