Chicken in soy sauce
Ukraine
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One of the 'small eats' for which Tainan is most famous - noodles in a soupy, savoury addictive sauce of minced pork, generally with a single shrimp as topping (the egg was extra). Supposedly invented by a local street vendor in the late 1800s and popular as a way to stretch supplies during the slack season for fishermen.
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