guides you to the best local dishes & drinks in
150+ cities. See map now
EYW wants your food photos!
EYW wants your food stories!
Fresh egg noodles swimming in a delicious spicy-sweet coconut curry. A staple in Northern Thailand, and influenced by a dry Indian yellow curry and a traditional Thai red curry from the south. Topped with plenty of pickled cabbage, spicy shallots, fresh cilantro and limes. I had mine for breakfast!
Ed. note: Look for Thai name: ร้านอาหาร, which literally translates to "Restaurant."
©2020 Eat Your World, LLC - All Rights Reserved