About the Author: Joe Acanfora

100 ft from the railroad tracks into Saigon’s train station,Ga Saigon, are half-dozen street vendors serving a variety of snails, bivalves, and mollusks at curb-side. We ordered a pot full of clams steamed in lemongrass and chili broth. The clams were tender and yummy and the clam broth was delicious all on its own. More at www.eatingsaigon.com

Clams in Lemongrass & Chili – Quan Oc Huong 70
436 / 70 Tran Van Dang District 3
Saigon 70150
Vietnam
Clams in Lemongrass & Chili – Quan Oc Huong 70
436 / 70 Tran Van Dang District 3
Saigon 70150
Vietnam