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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

EYW wants your food stories!

How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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  • Nova Scotia

    When you consider Nova Scotia’s gorgeous rugged coastline, quaint seaside villages, cool climate, vast boreal forest, and general love for lobster, you may think it’s New England on steroids. But while a New Englander will indeed feel at home here, the most interesting thing about this and Canada’s other Maritime Provinces (also: Maine) is the thing that sets it apart from anywhere else in the…   Read more

     

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