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Chiusa is an alpine village with pastel-coloured houses and birrerie. It has a special eatery with typical hearty fare of the Sud Tirol region where, if you’re lucky enough, you can eat in a booth... Read more
So, it's not really an actual beaver's tail. It's a pastry! Well, more like fried dough - a flat thin doughnut. You can get different flavors of beaver tails, but we tried cinnamon with sugar and lemon. It was tasty, but one was enough.
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