EAT YOUR WORLD

guides you to the best local dishes & drinks in
125+ cities.
See map now

Montreal Kindle Guide

Now on Amazon.com!

Montreal Food & Travel Guide on Amazon.com

Download our new Montreal Food & Travel Guide to your Kindle, smartphone, or tablet and get the inside scoop on Montreal's best local dishes, plus a restaurant guide and exclusive five-day EYW itinerary. $3.99

Click here to buy

Join the Project

EYW wants your food photos!

Nicaraguan fritanga

Nicaragua
vanessa

Upload a photo now

Food Memories

EYW wants your food stories!

Eat in a Wine Barrel in Chiusa, South Tyrol

Via Tinne 7, Chiusa
labruttafigura

Chiusa is an alpine village with pastel-coloured houses and birrerie. It has a special eatery with typical hearty fare of the Sud Tirol region where, if you’re lucky enough, you can eat in a booth... Read more

Write a Food Memory now

<< back to user content in Quebec

Veal loin tataki

Submitted by srosen
Le Comptoir Charcuteries et vins
4807, boul. Saint-Laurent, Montréal, H2T 1R6

From a beloved buvette in Montreal, this delicious veal loin tataki is enlivened by sage puree and crunchy “sweetbreads popcorn.” The thin-sliced meat was tender and the flavors harmonious. Much of the food here is locally sourced and the atmosphere is cool and relaxed. A must dinner spot while visiting this city.


 

TRAVEL DEEPER THROUGH LOCAL FOOD

Sign up for monthly updates on new destinations + food stories.

Your personal info is private. We will not spam you.



Forgot password