Jalebi
India
kuntala_banerjee
Austria
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Tsampa (Zanba)
Tibetcherrycheng
The main ingredient of tsampa is barley flour. When eating, add a small amount of buttered tea, milk dregs, and sugar into the barley flour and mix them evenly, then knead it into a ball by hand. It... Read more
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Kaiserschmarrn
Hinterglemm
zboehmova -
Barenwirt Schnitzel
Salzburg
francesknguyen -
Wiener Schnitzel
Vienna
cookie007 -
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Two Houses Down in Salzburg
francesknguyen
Barenwirt, Müllner Hauptstr. 8 5020 Salzburg, Austria
Austrian cuisine, like much of Central Europe, is typically hearty and known for heart-stopping sausages. Although my fiancé and I had been feasting on pork knuckles and carnivorous dis… Read more
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