About the Author: Zuzana Boehmova

This is a very non-photogenic dish, unfortunately. You are sure to eat so much cheese that you’ll remember it until next ski season. Boiled or baked potatoes work really well as a side.

raclette (French style) – La Ferme de Reberty
526 Rue De Preyerand
Saint-Martin-de-Belleville Auvergne-Rhone-Alpes 73440
France
raclette (French style) – La Ferme de Reberty
526 Rue De Preyerand
Saint-Martin-de-Belleville Auvergne-Rhone-Alpes 73440
France