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Nigerian Fried Rice

Nigeria
itsekans

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Food Memories

EYW wants your food stories!

How I Started Eating Goat's Giblet

Lahore
khizer546

Today I would like to share the story of how I started eating goat's giblet. I was fond of goat since my early childhood. I used to look after goat on the occasion of every Eid-ul-Azha. Even now... Read more

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  • 5 Dishes You’ll Love in Iceland

    According to our contributor, if views and vistas were edible, you’d never go hungry in Iceland. Photos won’t fill your belly, of course, so thankfully there’s a ton of hearty things to munch on.…   Read more

 



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