On a cold winter evening in Kyoto, I coincidentally found a minuscule ramen shop concealed in a tranquil rear entryway. Sitting at the counter, I watched the talented culinary specialist fastidiously... Read more
A recipe for Romania's most essential, homiest, heartiest dish, straight out of the countryside: mamaliga.
All photos by Alex Chirita
My boyfriend and I had just arrived in Băcani, a small rural village in northeast Romania, about… Read more
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