EAT YOUR WORLD

guides you to the best local dishes & drinks in
150+ cities.
See map now

Join the Project

EYW wants your food photos!

Ethiopian Doro wat

Ethiopia
warshkev

Upload a photo now

Food Memories

EYW wants your food stories!

Paneer Pakora

India
janvi10

Paneer Pakora is a vegetarian dish that is made for parties, functions and weddings. The ingredients are simple: cottage cheese cubes, chickpea powder, salt, pepper, mango powder. The pakoras are shallow-... Read more

Write a Food Memory now

<< back to user content in Scotland

Remember the haggis? Submitted by: briannann
Cawdor, Nairn, Scotland, United Kingdom

It was a magical day. In the Highlands, on our Honeymoon and circumventing Loch Ness by car. The journey started with a trip down the rugged and less traveled "B" road to Fort Augustus. Then back up the "A" road and back to Cawdor where our honeymoon cottage sat in a field with a distant view of the Moray Firth. But first a stop in the Cawdor Pub. A place I quickly deemed one of the best places on Earth. There we both decided it was time. So, after a few drinks and by the warm glow of the fireplace "the bar wench" served up a plate of haggis and we dove in. Our tongues melted from the warm, meaty, and earthy textures one can only find in Scotland. We simply couldn't believe all the flavors and emotions we were experiencing in a dish that makes most squeamish on its mere mention. Oh, how special it truly was. To this day, when we speak of our time in Scotland, we'll both look into each other’s eyes and say, "Remember the haggis"?


 

NYC Food Itineraries

NYC Food Itinerary! NYC's best classic foods in one day, by Eat Your WorldNEW! Let us do the heavy lifting on your next trip to NYC: Check out our new downloadable one-day NYC eating itineraries, or email us for a custom multiday itinerary.

View available NYC Food Itineraries




Forgot password